ChongQing Baifu Foods Co., Ltd.
Chongqing Boiled Fish 200g,Boiled Fish Sauce 200g,Little Swan Boiled Fish Seasoning
Payment Type: | T/T |
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Incoterm: | FOB |
Min. Order: | 300 Box |
Model No.: 200g
Brand: changguang
Kind: Brewage Seasoning
Type: Pickled
Taste: Spicy
Package: Bag
Form: Whole
Shelf Life:: 18 Months
Specification:: 200g
Packaging: 40 packs for a box
Productivity: High quality and high yield
Transportation: Ocean,Land
Place of Origin: chongqing shizhu
Supply Ability: Strong supply capacity
Certificate: HACCP
HS Code: 21039090
Port: Shanghai Port,Nanjing Port,Wuhan Port
Payment Type: T/T
Incoterm: FOB
The delicious and delicious, the soul of Sichuan cuisine, every moment that touches the taste buds, my companion once again adheres to it. Traditional craftsmanship, carefully selected materials, delicious and delicious, delicious and healthy. The scent is mellow, the color is bright, the mouth is mellow, and the aftertaste is endless.
Product Name: Little Swan Boiled Fish Seasoning
Seasoning package ingredients: vegetable oil, bean paste (chili, edible salt, broad bean, wheat flour), pepper, edible salt, ginger, garlic, green pepper, white sugar, Chicken Seasoning, soybean meal (soy, water, table salt, wheat flour), Spices, brewing vinegar, food additives (sodium glutamate, disodium sulphate, potassium sorbate).
Storage: Store at room temperature, protected from light, and refrigerate after opening the bag.
Marinated fish package ingredients: starch, table salt, pepper.
Dry ingredients: pepper, pepper, spices, sesame.
Uses: Suitable for home banquets, cooking spicy fish. The fish head has the traditional flavor of spicy flavor, pure taste, spicy and not dry, hemp, spicy, fresh and fragrant. It is also a condiment for household cooking, cooking, pasta, etc. It is a gift for relatives and friends.
Step 1: Wash the fish about 1000 grams and cut into pieces or pieces into the container. Add the marinated fish bag and 10 grams of cooking wine or a small amount of white wine.
Step 2: Add 700 g of water in the pot (better soup) (add the freshly marinated fish) Add the Fish Seasoning package (170 g), boil, add the prepared fish fillets or pieces, cook for 3-5 minutes, The pan is placed in a bowl and the dry material is spread over the surface of the fish.
Step 3: Wash the pan and put it on fire. Put 150 grams of vegetable oil and cook until it is ripe. When the oil is hot, the pot is poured on the fish in the bowl and can be eaten.
Nutritional value: The reasonable combination of meat and vegetables can provide rich protein, vitamins, carotene, reduce the absorption of fat and cholesterol, and protect the health of the stomach.
Applicable people: office workers, computer families, smoking people, all ages.
Edible Mushrooms: Fresh meat first soup
Food is hard to distinguish between cooked and cooked
With hot water, fresh water
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Chongqing Bai Fu Food Co., Ltd. produces and sells fish Seasoning series: Spicy Fish Seasoning,Boiled Fish Seasoning,Pickle Fish Seasoning, green pepper fish seasoning.
Product Categories : Fish Seasoning