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Spicy Boiled Fish seasonings

    Payment Type: T/T
    Incoterm: FOB
    Min. Order: 300 Bag/Bags
    Delivery Time: 25 Days
Basic Info

Model No.: 200 g

Kind: Brewage Seasoning

Type: Dried

Taste: Spicy

Package: Bag

Form: Whole

Name:: Boiled Fish Seasoning

Specifications:: 200 G

Shelf Life:: 12 Months

Storage:: Store At Room Temperature, Protected From Light, And Refrigerate After Opening The Bag.

Additional Info

Packaging: Standard export packaging or packaging according to customer requirements

Productivity: High quality and yield

Brand: Changguang

Transportation: Ocean,Land

Place of Origin: Chongqing,China

Supply Ability: Strong supply capacity

Certificate: HACCP

HS Code: 21039090

Port: Shanghai Port,Nanjing Port,Wuhan Port

Product Description

Spicy Fish, Mellow Delicious, the soul of Sichuan cuisine, every moment touching the taste buds, my company again adhere to, Traditional crafts, carefully selected materials, flavor and fragrance, delicious health. The fragrance is mellow, the color is bright, the mouth is mellow, the aftertaste is endless.

Boiled Fish Seasoning ingredients: Vegetable oil, bean paste, chili, edible salt, ginger, garlic, green pepper, white sugar, chicken essence seasoning, spices, soy sauce, pepper, pepper and so on.

Make authentic and tasty boiled fish with the first choice of boiled fishes seasoning
rotisserie chicken seasoning

Take the substrate home for free and help you pull up the taste of the restaurant! (Best Fish Seasoning Spices)

  • Step one: Wash about 1000 grams of fish abdominal breakage, cut into slices or blocks into containers, add fish seasoning pickled fish bags with 10 grams of cooking wine or a small amount of liquor to grasp and use.
  • Step Two: domestic addition of water (better soup) 700 g add Spicy Fish Seasoning bag (170 grams) after boiling, add the prepared fillet or block, cook for 3-5 minutes, fry into a bowl, wrap the fish on the surface of the fish.
  • Step three: Wash the pot on fire, put vegetable oil 150 grams to eight mature, oil hot smoke when the pot poured on the fish in the bowl, you can eat.
Nutritional value
  • A reasonable mix of meat and vegetables can provide a wealth of protein, vitamins, carotene, reduce fat and cholesterol absorption, protect gastrointestinal health.
Applicable to the crowd
  • commuters, computer families, smokers, young and old are appropriate.
Edible tips
  • Chongqing city, Liangjiang Hui, all over to fight. BA people's Bohemian and ingenuity created a series of [River and lake dishes] famous throughout the country. Spicy fish is [still taste, good spice] model, this product [boiled fish seasoning] for the fine seasoning, by the famous teacher reconciliation, red Fresh fragrance, happy appetites, long aftertaste, especially [River and lake cuisine] color.

Chongqing Bai Fu Food Co., Ltd. produces and sells fish Seasoning series: Spicy Fish Seasoning,Boiled Fish Seasoning,Pickle Fish Seasoning, green pepper fish seasoning.


Looking for ideal Best Seafood Seasoning Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the Fish Sauce Recipe are quality guaranteed. We are China Origin Factory of Best Fish Seasoning Spices. If you have any question, please feel free to contact us.

Product Categories : Fish Seasoning

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