Tea sauce color brown, paste sauce, with garlic, onions, peanut rice and other special composite fragrance, shrimp and raw smoke compound fresh salty taste, as well as a slight sweet, spicy flavor.
Name:Hot Pot Dipping Sauce Ingredients: vegetable oil, sesame, edible salt, vegetable oil, peanut, onion, garlic, sesame paste, white sesame, white sugar, seafood sauce, water, bean curd, spices and so On.
Storage method: Room temperature, Light storage, open bag after Refrigeration.
1. Sand tea sauce can be directly dipped in the meal, but also can be modulated special flavor compound flavor, used to prepare sand tea beef willow, sand tea duck preserved and other delicacies;
2. It can also be formulated in Hong Kong trendy "Sand curry juice " delicious, in order to prepare sand curry brisket cooker, sand curry fried prawns and other famous dishes, suitable for burning, stew, simmer, rinse, burn and other cooking methods.
Nutritional Value: A reasonable combination of meat and vegetables can provide a wealth of protein, vitamins, carotene, reduce the absorption of fat and cholesterol, protect gastrointestinal health.
Chongqing Baifu Food Co., Ltd. production and sales of seasoning series: Hot Pot Seasoning,Fish Seasoning,Chicken Seasoning,Chongqing Braised Food Seasoning,Spicy Base Material,Laoya Tang Stew,Seafood Pot Bottom Material,three Fresh Pot-bottom material, Hot Pot Sauce .
Little Swan Hotpot has broken the regional taste difference and become a true international brand. Little Swan Hot pot is the National Shopping Center, department store, commercial complex and other commercial industry cooperation more than one of the hot pot catering brands.
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