ChongQing Baifu Foods Co., Ltd.[Chongqing,China] Business Type: ManufacturerMain Markets: Americas , Asia , East Europe , Europe , North Europe , West Europe , WorldwideExporter: 1% - 10%
One, ingredients 25 kg of soybeans, 1.5 to 2.5 kg of dried chilli, 1 kg of ginger, 2 to 2.5 kg of salt, and 1 to 2 packets of spiced powder. Second, the production process 1. Soybean processing: soy...
"Come a small bowl of noodles, no more vegetables, no more noodles", "Come a bowl of beef noodles, noodles and hard spots add some chopped green onion"... This sound floats in the streets of...
Fresh raw mushrooms 5 kg, Pleurotus ostreatus 2.5 kg, salt 40 g, 100 g monosodium glutamate, 125 ml vinegar, 100 ml white wine, 400 g sugar, 300 g spicy sauce, 35 g chili pepper color, 20 g sorghum...
Product Usage: It is used to cook dates, beans, apples, hawthorn, lotus seeds, etc. Features: 1. The pot body is insulated by insulation layer to avoid the heat loss in the pot and the high...
At present, the market is popular with spicy seasoning, such as spicy chicken flavored condiments. In particular, Guiyang “Laoganma” Spicy Chicken flavored spicy sauce has been the most successful...
This spicy boiled fish is a must-eat dish for many food lovers. Xiao Bian teaches you how to cook this signature dish at home today. Let your dinner table be more plentiful! raw material: 1, fish...
This time, the chicken wings are made with "Chinese beef juice", and the sauce is made by adding "Western juice" to the sweet and sour juice. "Western juice" uses onions, tomatoes, celery and other...
For the dining table, the dining table used by the family is different from the dining table used by the restaurant. For example, the dining table in the restaurant has a hot pot dining table, and...
Electric heating heat transfer oil hot pot bottom material planetary stirring pot second half development trend electric heating heat transfer oil hot pot bottom material planetary stirring pot with...
The hotpot, formerly known as "antique", was named after the sound of "squeaking" when food was put into boiling water. It is a unique Chinese food with a long history and is a food suitable for all...
